Heirloom is located inside the Study at Yale on Chapel Street at the heart of Yale University Campus.

Heirloom utilizes heritage growers and neighboring artisan suppliers of Connecticut and New England for Chef Carey Savona’s Coastal Farm cooking.

Inviting warmth and hospitality, soulful-heartfelt cooking and a commitment to honest service and value are paramount to the Heirloom experience.

Hours of Operation

Breakfast: Daily 7 am to 10:30 am
Everyday Brunch & Lunch: 10:30 am – 2:30pm (Sat & Sun Too)
Dinner: 5:30 pm to Close & Late Night (Everyday)
Bar Dining: All Day & Late Night
Holiday Hours Vary

Heirloom at The Study at Yale

We open our home to you!

At Delaney’s Restaurant & Tap Room, we believe that the greatest pleasure of dining is the coming together of great friends, service, food, and beverages. When what you’re drinking meshes with what you’re eating, it’s pure magic. And when you throw in good friends and great music… Heaven! If you’re anything like us, the idea of a fresh-baked cookie washed down with a tall glass of milk is enough to send you over the edge — or maybe a nice cool beer served with a warm pretzel is more your style? Either way, you’re in for a treat at Delaney’s Restaurant & Tap Room as you discover beer and wine pairings with real, American cuisine that will make your mouth sing!

Delaney’s Taproom and Restaurant

Voted Connecticut’s Best Hot Dog 

Glenwood prides itself on its high food quality. We have high standards and will only use the best quality products. We have won awards for our Hot Dogs, lobster rolls and homemade onion rings. Most recently we were voted best Hot Dog in Connecticut by Connecticut magazine. Glenwood has been in magazines and articles for its hot lobster rolls and homemade onion rings. Our onion rings are made by hand, from slicing to breading. Our lobster rolls are made with 100% lobster meat and the highest quality lobster from Canada.

The Glenwood Drive-In