One of the perks of the Real Life Survival Guide is being able to taste all the delectable samples of food that are brought forth to us by our very generous host restaurants. Whether sampling the crab cakes at Carmen Anthony’s, the charcuterie at Bar Bouchée, or the spring rolls at Bentara, we are continually wowed by these scrumptious offerings.
I dearly wish you could taste (and share), every single bite with us—but for that, you simply HAVE to visit these fantastic places! Please do so. Make reservations, drop in for a cocktail, nightcap, coffee or nibble. In fact, many of our current, upcoming and future restaurant friends (we intend to visit them ALL), will be taking part in New Haven Restaurant Week on Sunday, April 15 – Friday, April 20th.
We’ve also frequented many other restaurants located in outlying neighborhoods– (Hel-lo, Shoreline, Westville, Milford, Hamden and environs….we love you all!) Each one of the culinary gems we’ve recorded at so far is definitely worth checking out. And when you do…make sure to mention that the RLSG crew sent you. We promise to update our restaurant/venue directory soon.
Oh, and did I mention that we will soon be recording at other stylish, unexpected, not-for-eating-only places? If not, then it will just have to wait. There is much more in store… (Hidden clue, so stay tuned.)
Happy eating (and listening),
-CPG
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